Our Head Chef Michele Sacconi has created a authentic regional Menu combining his signature Italian small plates alongside traditional Italian classics and exquisite desserts.

All ingredients are carefully selected to deliver a high quality
gastronomic experience; sourced from small Italian independent farms or artisanal producers as well as top UK suppliers.

Enoteca Rabezzana offers a set lunch menu featuring a weekly selection of regional specialties from all corners of Italy.

Food Menu Enoteca Rabezzana